Minggu, 07 Februari 2016

A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living,

A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

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A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna



A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

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This book helps the reader to easily understand the basic constitution of the body, ailments in the body and their eradication. The basic principles of Ayurveda have been illustrated in a lively manner for the first time. I completely believe that once a person goes through this book thoroughly, he can absolutely achieve a life-span up to 100 years. For the basic knowledge regarding constitution, food, lifestyle and health, everyone should read this book for sure. 'Arogya (Health) is our birth right.'- Swami Ramdev

A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

  • Amazon Sales Rank: #1380859 in Books
  • Published on: 2015-09-07
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.99" h x .77" w x 6.07" l, .0 pounds
  • Binding: Paperback
  • 326 pages
A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna


A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

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0 of 0 people found the following review helpful. this book clearly explains the science of Ayurveda in practical ... By SFK this book clearly explains the science of Ayurveda in practical terms for anyone to apply and obtain benefits in their lives, including simple tips for diet, lifestyle, exercise, and basic health management.

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A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna
A Practical Approach to the Science of Ayurveda: A Comprehensive Guide for Healthy Living, by Acharya Balkrishna

Rabu, 03 Februari 2016

The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

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The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

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The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

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A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates.      The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.

The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

  • Amazon Sales Rank: #47460 in Books
  • Brand: Regan, Gary/ Puleio, Kelly (PHT)
  • Published on: 2015-05-05
  • Released on: 2015-05-05
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.30" h x .78" w x 5.77" l, .0 pounds
  • Binding: Hardcover
  • 176 pages
The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

Review "Gary Regan, an expert on drinks, explores the cocktail with recipes, classic and new, and shows how easy it is to experiment."-- Florence Fabricant, The New York Times"It's hard to imagine a 150-page book devoted to a single cocktail -- until you realize how many stories there are to tell about the Negroni. . . Regan is just the man to tell these stories."-- Chicago Tribune "A former bartender and prolific author, Regan has uncovered a wealth of lore surrounding the Negroni, and has assempled a collection of historical recipes that explore the identity of the drink through its many permutations."-- Wine & Spirits 

About the Author GARY REGAN writes The Cocktailian, a biweekly column for the San Francisco Chronicle. His work has been featured in magazines such as Food Arts, Food & Wine, Wine & Spirits, and Imbibe, among others. He is the author of The Bartender's Bible, The Book of Bourbon and Other Fine American Whiskey, The Bourbon Companion, New Classic Cocktails, The Martini Companion, and The Joy of Mixology.

Excerpt. © Reprinted by permission. All rights reserved. INTRODUCTIONThe crowning glory of Campari-based mixed drinks must be the Negroni. Made with equal parts gin, sweet vermouth, and Campari, the Negroni is traditionally served on the rocks with a slice of orange. So, at what point in a meal do I order my Negroni? Whenever I darned well feel like it. That’s when. Sometimes it serves as my digestivo, sometimes it’s my apéritif, and sometimes I order a Negroni when I have no plans to dine at all. It’s a robust cocktail that’s not as strong as, say, a martini, but it lets you know that you’ve had something substantial to drink.  —Gary Regan It may seem odd to start this book with an epigraph written by . . . me. The quotation above is from a piece I wrote for Los Angeles magazine in September 2001. Yes, you read that right, 2001—well before the craft cocktail craze, let alone the Negroni craze, that is currently sweeping the country was in full swing. The title of my article was “Italian Sophistication: Bitter Is Better,” and I feel even more strongly about that assertion now than I did nearly fifteen years ago. I honestly don’t remember my first Negroni, but I know that the Milanese theory that one must drink Campari three times before starting to like it certainly never applied to me. Campari was a love-at-first-sip sort of thing for me. I’ve a passion for all things bitter—save for the odd ex-girlfriend. The incredible aspect of the Negroni that not everyone understands—or agrees with—is that it works every time, no matter what brand of gin or sweet vermouth you use. And you can slap my wrist and call me Deborah if it doesn’t also work no matter what ratios you use. Seriously, try it. Go up on the gin, the Campari, or the vermouth. These three ingredients are soul mates, and they support each other no matter how you try to fool them. Personally, I go for a long-on-the-gin Negroni, and when I build them at home, which is very frequently, especially during the warmer months, I tend toward around four parts gin to one part each of sweet vermouth and Campari. I came up with this formula in 1999 for the very first issue of my Ardent Spirits email newsletter, which was published in February, just in time for Valentine’s Day. Originally I called the drink the Valentino, but I soon gave that up. It’s just a damned strong Negroni—the way I like ’em. There are people who will argue that unless the drink is made with equal parts of the trinity that tumbles into the glass and unifies as a Negroni, it cannot be called a Negroni. I’ll fight to the death for their right to say that, but they’re wrong. First, I need to point out that there is no regulatory board governing the names of drinks. And next, I should say that I believe we’d do ourselves a service by looking toward the world of food for guidance in this matter. After all, both chefs and bartenders are in the business of following or creating recipes, right? If a chef makes a béarnaise sauce, do you think he or she first finds out how Jules Colette, the chef who created the sauce Paris in the 1800s, made his béarnaise? No, of course not. And neither do chefs go running to the library to find out the exact recipe for lobster thermidor as it was prepared at Marie’s, the restaurant where the dish originated—again in Paris—to honor Victorien Sardou’s play Thermidor. I think it’s important, whenever possible, to find out how specific cocktails were originally made. And in the case of the Negroni, we’re lucky to have the 1:1:1 formula as a template. But each and every bartender out there, I think, enjoys putting his or her own twist on all of the classics, so let’s not get bogged down in minutiae. Don’t you love going to Tommy’s for a margarita because they make their very own version of the drink there? And it’s still a margarita, right? And for those folk who still insist that the original formula is the only way to go, I applaud your stubbornness—and hope you’ve managed to locate the same brands of gin and vermouth as Count Negroni used back in 1919 . . . For this book, I’ve traveled far and wide to ferret out the absolute best Negroni recipes—variations, riffs, abominations, whatever you want to call them—in the world. Some are pretty darned close to the gin-vermouth-Campari version we’re all familiar with. Others swap in unusual and unexpected modifiers, base spirits, and amari. Some look and feel like a classic Negroni but reveal themselves to be strikingly different upon first sip. Others aren’t even red. (“A white Negroni?” you say, aghast.) What these drinks have in common is their complete and utter deliciousness. And they all owe their existence to the same forefather; they were all built on the same foundation. That foundation is the Negroni, born in Italy (we think), under circumstances that are still fiercely debated to this day, and which I will try to outline for you in the pages that follow.-----------------------------------------------East India Negroni Jim Meehan, PDT, New York City According to Jim, “Lustau’s East India Solera sherry is similar in style to the fortified wine that botanist Joseph Banks might have stocked when he sailed with Captain James Cook, the British explorer, in the late 1700s, and it’s a great stand-in for sweet vermouth in this sugarcane-based variation on the classic gin drink.” 2 ounces Banks 5-Island rum 3⁄4 ounce Lustau East India Solera sherry 3⁄4 ounce Campari Garnish: 1 orange twist Stir all the ingredients with ice in a mixing glass, then strain into a rocks glass over 1 large ice cube. Garnish with the orange twist.


The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

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2 of 2 people found the following review helpful. Everything About the Negroni By Roy Wagner Excellent book for those interesting in getting to know ALL about this curious and enjoyable drink (once you've had it a few times).Gary (Gaz) has done an collected together everything you need to know about and how to mix many variations. The photo illustrations are outstanding.

3 of 3 people found the following review helpful. An absolute joy to read! By Ann A. I had such a blast reading through "Negroni" and I got some killer cocktail recipes out of it too. I loved this book because it had a specific cocktail focus (the negroni obviously) and it provided detailed information on the history and lore behind the negroni, none of which I had previously known! It was full of detailed information on what ingredients to use and why you should use them. My favorite recipe from the book? The "Bitter French". It is a beautiful blend of grapefruit juice, champagne, gin, and campari. The citrus and the bubbly keeps the gin and campari perfectly toned down and helps emphasize the fruitiness of their flavors. The only minute issue that I had with Regan's book was that some of the ingredients were a little hard to find and a tiny bit specific. However I tested out a few other recipes using cheaper substitutes and they all turned out wonderfully. Additionally, the covers, photos and pages were gorgeous and impeccably laid out. It made for such an inspirational and enjoyable reading experience.

1 of 1 people found the following review helpful. Grab a bottle of Hendrick's gin then open this book By Tina in Florida This isn’t an all inclusive cocktail book – this focuses entirely on a specific cocktail. The Negroni. The detail on its origins, historical cocktail information (very cool) and specific ingredients to use in making variations of this drink is interesting to read. The photos are colorful and pop with detail.I like Hendricks gin quite a bit and that was one reason I wanted to review this book. Being a boring ol’ gin-n-tonic drinker I thought I would enjoy a twist of flavor combinations. Most of the ingredients listed may be found in any liquor store but there are some hard to find ingredients. One type of bitters has an orange and cinnamon flavoring but I couldn’t find that locally. Sounds good though. This is a well laid out book and would make a great addition to anyone’s bar, especially for people who collect cocktail books. Hardcover, quality paper and lovely photos are the bonus with this Negroni recipe book.

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The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan
The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, by Gary Regan

Selasa, 02 Februari 2016

Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Look Bigger and Firmer,

Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Look Bigger and Firmer, by SelfHelpStar Media

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Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Look Bigger and Firmer, by SelfHelpStar Media

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Okay. So, that wasn’t the right song. But hey, who doesn’t want their butts to be enhanced without the need for any medical procedure? That’s the exact thing that came to my mind while working on Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Bigger and Firmer! You see, over the years, the obsession of people with boobs has dropped down a bit. These days, it’s all about the butt. Songs such as Meghan Trainor’s All About that Bass have been made about it, and who could ever forget Kim Kardashian-West’s infamous Paper Magazine cover that broke the internet? Speaking of the Kardashians, another one of the family members, Khloe, is also known to be proud of her curvy body and full butt! More so, Jennifer Lopez, nicknamed La Guitara for her famous body, is also known not just for her many talents, but also for that beautiful butt of hers. In short, everyone wants to be bootylicious! You see, even that word was added to the dictionary because of its implications on how people see women with beautiful butts: beautiful, sexy, confident—and with all the power in the world! Sure, you may not flaunt it like Kim did, but it would still be enough to know that you have what it takes. It would create a brand new and more confident you! Small butts may often be caused by a combination of factors, such as genes, gender, and stress. Sometimes, accidents also happen that alter the shape of the butt—but fret not, you could remedy that! With the help of this book, you’d learn the best exercises for your butt, and why you need them! Some of which include: Why you should start with squats, its various types, and which types are the best; How leg bell curls and leg lunges could help you; Various leg lunge exercises that would firm the butt up; Why so-called leg exercises aren’t just for the legs, and which of them are best for your butt; How cable hip abductions could help you, and; Other types of exercises that you should try for your butt! And so much more! Basically, after reading this book, and creating your own exercise regimens based on the exercises given here, you’d be able to give your butt a much needed lift—without having to go to the doctor! Plus, you’d also be able to pick which of these exercises work best for your body, and which of them you could go through with—starting today! Small Butt Cure would help you realize that there’s nothing wrong with wanting a big booty! After all, confidence is the number 1 thing that makes a woman sexy, and a woman couldn’t be confident if she’s not allowed to do what she actually wants to do. Now, you can exercise your way to the top—and have a bootylicious butt! Download this book now, and grow your butt in no time!

Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Look Bigger and Firmer, by SelfHelpStar Media

  • Amazon Sales Rank: #4340088 in Books
  • Published on: 2015-09-02
  • Original language: English
  • Dimensions: 9.00" h x .8" w x 6.00" l,
  • Binding: Paperback
  • 30 pages
Small Butt Cure: Ultimate Butt Exercises to Quickly Make Your Butt Look Bigger and Firmer, by SelfHelpStar Media


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Kamis, 28 Januari 2016

Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson

Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson

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No-Stress Low Carb Healthy One-Pot Meals the Whole Family Will Love and Ask You to Make It Again and Again!

We often have crazy busy lives and are not always in the mood to cook an elaborate meal for our family. It is with this in mind that this book was designed with simple, easy to put together in one pot meals. And since the meals are low carb, they are healthier for your family. Avoiding eating process food and high sugar content ingredients that are harmful for your health, you might even lose weight and definitely feel more energized. Dump meals in this cookbook are prepared in 30 minutes or less in 3 easy steps: 1. Prepare, often ahead of time, your ingredients, 2. Literally dump them in one pot, be it a slow cooker, Dutch oven, stir-frying pan, bowl, ect., 3. And then, all you need to do, is let your dump meal cook and you are done! This cookbook contains lots of delicious low carb healthy recipes including: • Mouth-watering chicken dump meals like the Rosemary Chicken with Zucchini Noodles; • Irresistible beef recipes as the Lime Zing Fajitas, • Luscious Pork dishes like the Ginger Pork and Veggies, • Easy to prepare seafood and fish one-pot meals such as the Louisiana Crab Boil, • Memorable vegetarian dump recipes like the Cauliflower Coconut Curry. With so many advantages, dump meals are a practical, quick and easy solution for all your family meals to let enjoy more time and be healthier.

Let’s get cooking! Scroll back up and grab your copy today!

Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson

  • Amazon Sales Rank: #93711 in eBooks
  • Published on: 2015-05-24
  • Released on: 2015-05-24
  • Format: Kindle eBook
Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson

Review Highly RecommendedBy L. RiveraThis is a great little cook book. I've tried 3 of the recipes so far and they were delicious to say the least. I will be trying the Cheesy Butternut Squash tonight. If you are on a low carb diet and have a busy lifestyle then this book is a must as the recipes are fast and easy to make and most of all they taste good.Fantastic recipes!By AngeeI just love dump dinners. They are so easy to put together and this is one book I need in my recipe library. From Tikka Masala to Raspberry smoked salmon and eggs the recipes are so unique and I can't wait to try others.Keep giving us more!


Low Carb  Dump Meals: Healthy One Pot  Meal Recipes, by Louise Davidson

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10 of 10 people found the following review helpful. Highly Recommended By L. Rivera This is a great little cook book. I've tried 3 of the recipes so far and they were delicious to say the least. I will be trying the Cheesy Butternut Squash tonight. If you are on a low carb diet and have a busy lifestyle then this book is a must as the recipes are fast and easy to make and most of all they taste good.

5 of 6 people found the following review helpful. Fantastic recipes! By Anee I just love dump dinners. They are so easy to put together and this is one book I need in my recipe library. From Tikka Masala to Raspberry smoked salmon and eggs the recipes are so unique and I can't wait to try others.Keep giving us more!

5 of 6 people found the following review helpful. Great Ideas for Quick, Healthy Meals! By Daphne Jinnette I enjoyed reading through this easy read! I mentally noted several recipes that will be in my back pocket for testing. Especially those with very low carb!

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Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson

Low Carb Dump Meals: Healthy One Pot Meal Recipes, by Louise Davidson
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The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

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The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

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Including contributions by W. H. Auden • Elizabeth Bishop • John Cheever • Janet Flanner • John Hersey • Langston Hughes • Shirley Jackson • A. J. Liebling • William Maxwell • Carson McCullers • Joseph Mitchell • Vladimir Nabokov • Ogden Nash • John O’Hara • George Orwell • V. S. Pritchett • Lillian Ross • Stephen Spender • Lionel Trilling • Rebecca West • E. B. White • Williams Carlos Williams • Edmund Wilson   And featuring new perspectives by Joan Acocella • Hilton Als • Dan Chiasson • David Denby • Jill Lepore • Louis Menand • Susan Orlean • George Packer • David Remnick • Alex Ross • Peter Schjeldahl • Zadie Smith • Judith ThurmanThe 1940s are the watershed decade of the twentieth century, a time of trauma and upheaval but also of innovation and profound and lasting cultural change. This is the era of Fat Man and Little Boy, of FDR and Stalin, but also of Casablanca and Citizen Kane, zoot suits and Christian Dior, Duke Ellington and Edith Piaf.   The 1940s were when The New Yorker came of age. A magazine that was best known for its humor and wry social observation would extend itself, offering the first in-depth reporting from Hiroshima and introducing American readers to the fiction of Vladimir Nabokov and the poetry of Elizabeth Bishop. In this enthralling book, masterly contributions from the pantheon of great writers who graced The New Yorker’s pages throughout the decade are placed in history by the magazine’s current writers.   Included in this volume are seminal profiles of the decade’s most fascinating figures: Albert Einstein, Marshal Pétain, Thomas Mann, Le Corbusier, Walt Disney, and Eleanor Roosevelt. Here are classics in reporting: John Hersey’s account of the heroism of a young naval lieutenant named John F. Kennedy; A. J. Liebling’s unforgettable depictions of the Fall of France and D Day; Rebecca West’s harrowing visit to a lynching trial in South Carolina; Lillian Ross’s sly, funny dispatch on the Miss America Pageant; and Joseph Mitchell’s imperishable portrait of New York’s foremost dive bar, McSorley’s.   This volume also provides vital, seldom-reprinted criticism. Once again, we are able to witness the era’s major figures wrestling with one another’s work as it appeared—George Orwell on Graham Greene, W. H. Auden on T. S. Eliot, Lionel Trilling on Orwell. Here are The New Yorker’s original takes on The Great Dictator and The Grapes of Wrath, and opening-night reviews of Death of a Salesman and South Pacific.   Perhaps no contribution the magazine made to 1940s American culture was more lasting than its fiction and poetry. Included here is an extraordinary selection of short stories by such writers as Shirley Jackson (whose masterpiece “The Lottery” stirred outrage when it appeared in the magazine in 1948) and John Cheever (of whose now-classic story “The Enormous Radio” New Yorker editor Harold Ross said: “It will turn out to be a memorable one, or I am a fish.”) Also represented are the great poets of the decade, from Louise Bogan and William Carlos Williams to Theodore Roethke and Langston Hughes.   To complete the panorama, today’s New Yorker staff, including David Remnick, George Packer, and Alex Ross, look back on the decade through contemporary eyes. Whether it’s Louis Menand on postwar cosmopolitanism or Zadie Smith on the decade’s breakthroughs in fiction, these new contributions are illuminating, learned, and, above all, entertaining.From the Hardcover edition.

The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

  • Amazon Sales Rank: #107941 in Books
  • Published on: 2015-05-12
  • Released on: 2015-05-12
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.20" h x 1.20" w x 6.10" l, .81 pounds
  • Binding: Paperback
  • 720 pages
The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

From Booklist *Starred Review* This is on its face an anthology of writings from one ­magazine—the New Yorker—over the course of a single decade. In fact, it is the record of an exceptional magazine fully coming into its own under the editorship of Harold Ross during a crucial decade, constituting a history of a pivotal, war-torn period told through its (artfully selected) pages, an absolutely breathtaking assemblage of some of America’s finest and most lasting writing. It includes (for starters) war reportage by A. J. Liebling, Janet Flanner, and, in its powerful entirety, John Hersey’s Hiroshima; postwar Europe as seen by Edmund Wilson and Lillian Ross; commentary on the American scene by E. B. White and Joseph Mitchell; portraits of some of the era’s most extraordinary individuals by journalists of commensurate stature; criticism, including David Lardner on Casablanca, Wolcott Gibbs on Death of a Salesman, and Lionel Trilling, brilliantly, on Orwell’s 1984; poetry by Auden, William Carlos Williams, and Langston Hughes; fiction by Cheever, Nabokov, McCullers, Irwin Shaw, and Shirley Jackson; plus fashion, music, art, and architecture (Lewis Mumford spectacularly wrong about Rockefeller Center). Each section is introduced by one of today’s contributors (Zadie Smith on Fiction is particularly good), with the whole introduced by New Yorker editor David Remnick. Time, one supposes, will determine how these new names measure up to their predecessors, but the bar is set impossibly high. This is magnificent stuff, a cornucopia of truly distinguished literature, a near-perfect gift to give and an entirely ideal one to receive. --Mark Levine

Review “Think of it as one of Alice’s Wonderland potions, to be sipped from occasionally when one is in need of a dose of the extraordinary.”—The Economist   “The 40s is an extraordinary anthology of journalism from a tumultuous era. . . . What a glittering roster scribbled for the magazine back then. . . . This anthology is such a mother lode of ‘great material,’ it’s hard to know where to begin.”—The Star“An absolutely breathtaking assemblage of some of America’s finest and most lasting writing . . . This is magnificent stuff, a cornucopia of truly distinguished literature, a near-perfect gift to give and an entirely ideal one to receive.”—Booklist (starred review)“A book to be read, reread and savored . . . an absolute treat . . . This is the soul of The New Yorker.”—Kirkus ReviewsFrom the Hardcover edition.

About the Author The New Yorker began publishing in 1925.


The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

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73 of 78 people found the following review helpful. Step Into The New Yorker Time Machine By takingadayoff Weighing in at over 700 pages, The 40s: The Story of a Decade is a massive collection of pieces from The New Yorker during the 1940s. It's arranged by magazine sections, and I quickly found that I was reading the book just like I read the magazine. I was reading parts of articles, skipping to my favorite sections, returning to read that long profile I didn't have time for earlier.I was surprised at how much the tone of the writing matches the tone of today's magazine. You could almost be reading this week's magazine, except that the article is about occupied Paris or Eleanor Roosevelt or George Orwell's new novel 1984. You've probably read some of these pieces before -- John Hersey's Hiroshima is here and so is Shirley Jackson's The Lottery.Although the movie reviews were not given much priority in the 40s, when The New Yorker was still self-consciously a local New York magazine that emphasized local theater, not Hollywood cinema, there are some fun reviews here such as Casablanca and Citizen Kane. David Denby's introduction to the cinema section contains the surprising fact that University of Southern California offered the first degree in film studies beginning in 1932.The kindle version seems like a good deal, especially since there are no cartoons and the only illustrations are some magazine cover art at the beginning of each section. No photographs.(Thanks to NetGalley for a digital review copy.)

40 of 43 people found the following review helpful. A Rich Volume By A Pawtuxet Reader The 40s: The Story of a Decade is a remarkable compilation. Its pages are filled with writings gleaned from The New Yorker during a dramatic and pivotal decade, and represent some of the finest names in American journalism and literature.We get to read original reviews of books (such as For Whom the Bell Tolls and 1984), plays (The Iceman Cometh, Death of a Salesman, South Pacific), and movies (for example Casablanca and Citizen Kane) before anyone knew these would be classics generations later. We learn what critics thought of music, composers, and performances, modern art, architecture, and fashion. We are treated to poetry by W. H. Auden, Langston Hughes, William Carlos Williams, Ogden Nash, and Elizabeth Bishop and a dozen short stories by a dozen writers including John Cheever (The Enormous Radio), Carson McCullers (The Jockey) and Vladimir Nabokov (Symbols and Signs).But while the literary and arts sections of this book are a treat, the real treasure comes in the first sections: The War, American Scenes, Post-War, and Character Studies. Here we time-travel. We are on the ground in Paris in the early days of the war (before anyone knew how it would turn out) hearing of the German approach. We are witnesses to Londoners living through bombing raids. We are there with the Marines at Iwo Jima and we experience Hiroshima through the eyes of those who lived through the horror. Later we sit in on a South Carolina lynching trial, learn the campaign style differences between Dewey and Truman, and have a press-pass view of the 1949 Miss America pageant. And more.Each section is introduced by a short commentary which orients us to what we are about to find, but this is done with a light touch that avoids doing the reading or thinking for us. The entire book is preceded by an excellent Introduction that gives the history of the New Yorker and allows us to appreciate its unique vision. Throughout the volume the writing is, of course, superb.There is much more that could be said, but if you are a student of American life, history, or letters, you will find a great deal to enjoy, learn from, and experience in this volume. Let’s hope this book is the first in a series; The New Yorker of 50s and 60s could make for amazing reading.

23 of 26 people found the following review helpful. Interesting look into the past that manages to present those days more exciting than living them By Helpful Advice ‘The 40s: The Story of a Decade’ prepared by The New Yorker Magazine is an extensive collection of articles that were published during the 40s in The New Yorker Magazine.When I say extensive, I really mean it, because reader will have plenty of things to read on its more than 700 pages especially given the fact there are no photographs (at least in Kindle version I read) except for those few cover arts which were placed on each section start.The book is divided in sections similar to those found in the magazine what makes extremely easy and convenient to skip to the parts based on your preferences you like to read and then equally easy go to some other section because this is the book you can read in whatever order you like.When you think that more than seventy years had passed since these events were happening, you’ll be pleasantly surprised to realize there are many parallels that can be drawn with our days, of course, with the exception that names are different. I mostly enjoyed the section that discusses movies of these days, and from this time distance is very entertaining to read about the critic impressions of then released movies which are classics such as Citizen Kane.Overall, with ‘The 40s: The Story of a Decade’ the authors did an interesting look into the past that manages to present those days probably even more interesting than was living them. We can expect in the future when someone will read a book about our times would think that the world no matter how many bad things were happening was still a better place to live.Similar to the feeling you have when you close the last page of this book.

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The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine
The 40s: The Story of a Decade (Modern Library Paperbacks), by The New Yorker Magazine

Senin, 25 Januari 2016

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Na

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies For Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), By Carmen Reeves. It is the time to enhance and also revitalize your skill, understanding and experience consisted of some entertainment for you after long time with monotone points. Working in the office, visiting examine, picking up from examination and also even more tasks could be completed and you should start brand-new points. If you feel so exhausted, why do not you attempt brand-new point? A really simple point? Checking out Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies For Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), By Carmen Reeves is what our company offer to you will certainly recognize. And also guide with the title Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies For Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), By Carmen Reeves is the referral currently.

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves



Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

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EPSOM SALT: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home

Discover 50 magical benefits of Epsom Salts today! This book will be your guide to learning more about a seemingly simple, everyday product that can vastly improve your mind, body, health and home. Perhaps you are struggling with a certain health problem, a garden that is lacking, or you just want to know more about this all-natural, traditional substance that your grandma used to add to her bathtub. This practical book will help you to understand what Epsom salts are, where they came from, and what’s in them. Learn how to easily whip up a simple solution for your everyday maladies - for your health, beauty, home and garden - and it only takes minutes! The benefits you’ll receive: • Detoxity your mind, body and soul with luxurious sea bath recipes • Learn how to create your own beauty products using trusty Epsom salts • Discover how Epsom salts can help you for your first-aid needs • Understand the vast health benefits of Epsom salts • Save money from expensive commercial and chemical-laden products for your health, beauty and home • Ease your body of aches and pains with soothing Epsom salt remedies • Jumpstart your weight loss program with cellulite-busting Epsom salts • Home and garden dilemmas? Epsom salts can help you! Grab your copy today to reap the many benefits of this miraculous mineral!

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

  • Amazon Sales Rank: #1440516 in Books
  • Published on: 2015-09-08
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x .15" w x 5.00" l, .17 pounds
  • Binding: Paperback
  • 60 pages
Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

About the Author Hi, I'm Carmen, a holistic health geek with a passion for health, herbalism, natural remedies, as well as whole-food and plant-based lifestyles. After resolving various health issues I have struggled with for many years, I aim to inspire and help improve your health and longevity by sharing the tireless hours of research and valuable information I have discovered throughout my journey. Through the power of nutrition and lifestyle, with an evidence-based approach, I believe you can achieve your health and wellness goals. carmabooks.com


Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

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Most helpful customer reviews

5 of 5 people found the following review helpful. Great and Very Useful Information on Epsom Salts! By TheRose Carmen Reeves does it again with another great holistic health-related book! I never knew there were so many great benefits and uses for Epsom salts. I use Epsom salts myself after long walks to soothe my feet, but Carmen has created several great recipes for Epsom Salt usage, not only for the body, but also for use all around the home and beyond! You'll be pleased with all the information in this ebook. Who knew such an inexpensive product could offer so many benefits! I even learned the history behind Epsom salts!

5 of 5 people found the following review helpful. Love that recipe By TARA L HOWLETT Thank you so much - l know how important magnesium is however l had no idea about how valuable this humble salt was!l am looking forward to making some pink scented bath salts as gifts for friends. Love that recipe. Thanks again for sharing this information.

4 of 4 people found the following review helpful. It's well written and has a great tone to it By Mary Thibodeau Wow, this book was surprisingly interesting, It's well written and has a great tone to it. I've liked many of Carmen's books for those same qualities. I had no idea that you could use epsom salts to extend the growing season of some of your garden plants or use to help with stump removal!

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Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves
Epsom Salt: 50 Miraculous Benefits, Uses & Natural Remedies for Your Health, Body & Home (Home Remedies, DIY Recipes, Pain Relief, Detox, Natural Beauty, Gardening, Weight Loss), by Carmen Reeves

Minggu, 24 Januari 2016

Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

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Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele



Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

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A book of Poetry, Inspirational Writings, Modern Mythology, Short Stories and Songs...all from this prolific California Author/Artist/Musician Lauriel Michele

Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

  • Amazon Sales Rank: #5163352 in Books
  • Published on: 2015-05-07
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .49" w x 6.00" l, .65 pounds
  • Binding: Paperback
  • 196 pages
Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele


Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele

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2 of 2 people found the following review helpful. where only TRUTH resides and LOVE resonates INFINITELY is the answer to ALL your questions By DeNeise ANCESTRAL JOURNALS takes you on a SPIRITUAL journey both personal and reflective of our past future, yet speaks to the very core of your soul in the now and present. Time is not of the essence as you will discover reading The Author's knowledge and "before her time" wisdom of life's present day lies and Ancient hidden truths. Lauriel Michele personally invites and inspires the reader in every word to open and awaken your mind and soul, till the Inner YOU, where only TRUTH resides and LOVE resonates INFINITELY is the answer to ALL your questions. HIGHLY RECOMMEND and look forward to reading MORE from this Author.

0 of 0 people found the following review helpful. Take you mind on an amazing journey... By Cali I've enjoyed the wisdom, hidden treasures in the poems always find something new when you reread. Open your heart and mind to a beautiful spiritual and enlightened journey. Everything Laurie Michele does even her music captures your soul.

0 of 0 people found the following review helpful. Eye opener! By larae This book is a real eye opener, a very good read! Laurie is very inspirational! I love everything so far and I'm not even half way thru. I give this a thumbs up and a Gold Star!

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Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele
Ancestral Journals: Wisdom Angels & Other Immortals, by Lauriel Michele