All American Favorites: 35 Delicious Family Recipes That Will Make You The Star Of The Show, by Dan Alatorre
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All American Favorites: 35 Delicious Family Recipes That Will Make You The Star Of The Show, by Dan Alatorre
Free Ebook PDF Online All American Favorites: 35 Delicious Family Recipes That Will Make You The Star Of The Show, by Dan Alatorre
Some of the best times I ever had... were when my whole family would get together at somebody’s house for a simple cookout. Burgers, hot dogs, fried chicken, pies - the best foods in America! Here are some of the MOST DELICIOUS, mouth-watering recipes collected from my family members over the years, plus lots of new ones that my wife and I have created in our home. It's ALL in here, 35 of our BEST: ==> simple healthy hummus ==> amazing sausage balls ==> southern fried chicken ==> perfect pies You will enjoy discovering these family treasures. Some foods are meant to be enjoyed. Use fresh ingredients and don’t rush. Sip a glass of wine and enjoy your family while everybody gathers around the grill to chat and play like we did when we were kids. The food was great at those family cookouts because it was made with love – that’s the secret ingredient. Have fun with it, because we’re all friends in the kitchen, and summertime cooking is supposed to be fun. So Go Ahead, BUY THIS BOOK. You'll be in the kitchen with friends. Enjoy the burgers, hot dogs, pies, fireworks, and yes, the LOVE (Several Bonus Recipes included!)
All American Favorites: 35 Delicious Family Recipes That Will Make You The Star Of The Show, by Dan Alatorre- Amazon Sales Rank: #2386254 in Books
- Published on: 2015-05-12
- Original language: English
- Dimensions: 9.00" h x .25" w x 6.00" l,
- Binding: Paperback
- 108 pages
Where to Download All American Favorites: 35 Delicious Family Recipes That Will Make You The Star Of The Show, by Dan Alatorre
Most helpful customer reviews
3 of 3 people found the following review helpful. `Bask in the glow of your adoring fans as yet another holiday cookout masterpiece is served by you' By Grady Harp Author and humorist Dan Alatorre became a first-time dad at the age of 47 - a daughter by the name of Savvy. His comedic debut book "Savvy Stories" tells humorous tales about a loving dad who sees the magic in children, and isn't a bumbling stooge about changing diapers like some TV sitcom. Dan was born in Ohio, and graduated from the University of South Florida in Tampa, Florida before earning an MBA from Tampa College and served with honors in two Fortune 500 companies. Dan, Michele and Savvy live in the Tampa area. Beware! There is a problem with reading Dan Alatorre's book - Savvy Stories Series: They are addicting. Few writers today have that keen gift for finding the humor in challenging situations and Dan has a secure place at the top of the heap for comedic writing. He knows how youngsters think, and better ye he knows how to appreciate their joyful outlook ...and wisdom. But alert! - Dan has other aspects to his writing talent, from the very tender book of insights and of course humor about a cardiac condition, the long QT syndrome in THE LONG CUTIE, to THE TERRIBLE TWOS (lessons learned from his daughter) to children's books and marketing books, to cookbooks, first in conjunction with others (35 MORE AZAMING RECIPES YOUR MOTHER WOULD BE PROUD OF, etc) and now his solo cookbook ALL AMERICAN FAVORITES. The binding element is his easy going lighthearted manner of writing while at the same time offering fine advice and some really delicious adventures in the kitchen.In Dan's inimitable he leads off his cookbook stating that the topics included are `cooking, comedy, sarcasm, satire, humor, family & relationships, comfort foods, love, Memorial Day, Flag Day, Fourth of July, Independence Day, Labor Day, Columbus Day, summertime cookouts, pool parties, tailgating, comfort foods.' And that is the tone throughout. He goes on to inform us `Some of the best times I ever had as a kid were when my whole family would get together at somebody's house for a simple cookout. Burger, hot dogs, fried chicken, pies - the best foods in America! Here are some of the most delicious, mouth-watering recipes collected from my family members over the years, plus lots of new ones that my wife and I have created in our home. From a simple healthy hummus to amazing sausage balls, southern fried chicken perfect pies, you will enjoy discovering these family treasures. Some foods are meant to be enjoyed. Use fresh ingredients and don't rush. Sip a glass of wine and enjoy your family while everybody gathers around the grill to chat and play like we did when we were kids.The recipes included are Amazing Appetizers and Salads - Bonus Recipes: Mom's Deviled Eggs and Dad's Improved Deviled Eggs, Aunt Anne's Avocado Eggplant Red Pepper Salad, Cowboy Style Onion Blossom Bonus Recipe: Creamy Chili Sauce, Cowboy Dipping Sauce, Super Sausage Balls also known as Sausage Cheese Balls; Burgers and Hot Dogs Gone Wild An Introduction to Hamburgers and Hot Dogs: Proper Hamburger Meat Selection, Cooking Hamburgers, Proper Hot Dog Selection; Insanely Good Hamburger Toppings - Bonus Recipe: Homemade Pickle Spears, Cousin Primo's Garlic Aioli, Michele's Bleu Cheese Topping, Sautéed Onions for Hamburgers, Baked Bacon for Hamburgers BONUS: Baked Bacon for Hot Dogs, Out Of This World Grilled Bacon Wrapped Hot Dogs, Sautéed Peppers for Hamburgers, Dan's Béarnaise Sauce, Black Pepper Beef Wellington Sauce, Cilantro Mayonnaise also known as Cilantro Aioli, Dan's Chimichurri Sauce, Fresh Basil Pesto Recipe, Amazingly Great Tartar Sauce for Hamburgers and Sandwiches, Dan's Hot Dog Chile; Beautiful Breads and Dipping Sauces - Amish Friendship Bread, Dan's Homemade Hamburger Buns, Bonus: Crusty Homemade Bread, Italian Dipping Oil for Bread, Bonus: Honey Butter, Tomato Dipping Sauce for Italian Bread; Super Side Dishes and Brilliant Between Meal Snacks - Michele's Grape Leaves, Greg's Great Garlicky Hummus, Florida Smoked Fish Spread, White Chili, Super Savory Stew, Cole Slaw, Bacon And Egg Pie, Garlic Roasted Brussels Sprouts with Mustard Sauce and several Bonus recipes; The Big Moment: Best Ever Southern Fried Chicken; Red, White and Blue Desserts - RED: Southern Strawberry Pie, WHITE: Homemade Ice Cream, BLUE: Blueberry Pie, and American Flag Pie. Many of the Bonus recipes (all tempting and tantalizing have not been listed, but you get the idea.Given all these favorites, how do we create them? Dan makes that simple with his well thought out preparation instructions, ingredient lists and humorous cooking instructions. This is one fun and VERY delicious collection of all American recipes and Dan makes you love fixing them. This is a cookbook that belongs in EVERY home! Very Highly Recommended. Grady Harp, May 15
1 of 1 people found the following review helpful. Real home cooking By J. Chambers Author Dan Alatorre has collected a book-full of his family's favorite cookout recipes. Some of the recipes were recognizable from my own family's meals, but there were some unexpected and tasty-looking dishes too, including appetizers and salads, hamburgers and hot dogs, breads, side dishes, and desserts. Mr. Alatorre uses more seasonings and spices than my wife and I use in our cooking, and occasionally a fairly exotic ingredient like duck confit, but his recipes are mostly down-to-earth home cooking.One of the appetizer recipes is for pinwheels, which are rollups using flour tortillas wrapped around various fillings, then sliced. These have been very popular with my own family for many years, and I highly recommend them as a quick and simple-to-make appetizer. Some recipes, such as the Cowboy Style Onion Blossom and the cole slaw, are based on popular dishes at well known chain restaurants. I also recommend trying the sausage balls. My wife makes the best sausage balls anywhere, using almost the identical recipe as the author's. (Her secret: use extra sharp cheddar and shred the cheese very finely.)The only recipe that I take exception to is the author's "Best Ever Southern Fried Chicken." The recipe in the book uses fifteen seasonings, including things like vanilla beans, star anise, and winter savory. You don't really need all that - just salt and pepper will do nicely. And the real secret to great fried chicken is to marinate the chicken pieces in buttermilk overnight.The author knows his cooking, and there are several recipes in the book that my wife and I want to try. Overall, All American Favorites is a worthy addition to our cookbook collection.
1 of 1 people found the following review helpful. Some really great recipes By Doug Erlandson In addition to his excellent and charming books about his daughter Savvy (Savannah), Dan Alatorre has authored several cookbooks. His "All American Favorites" is a delightful book that contains tasty recipes for appetizers and salads, burgers and hot dogs, chicken, hamburger toppings, breads and dipping sauces, side dishes and between-meal snacks, and desserts. The subtitle of the book indicates that there are 35 recipes. However, this is a bit modest. There are also about 14 "bonus recipes," which brings the total number of recipes to nearly 50.This is not your average cookbook. Not only does Dan list all the ingredients and give easy-to-understand instructions, but he also provides us with sometimes tongue-in-cheek but always relevant discourse about each of these recipes. This makes what might otherwise be a rather dry subject come alive. (I have a huge collection of cookbooks and I've perused many others, and most of them are quite matter of fact. "All American Favorites" isn't like this. It's actually fun to read.)Perhaps it's Alatorre's gift for describing things in a vivid way, but as I read this cookbook my mouth started watering, and that's despite the fact that the cookbook doesn't contain any pictures (other than the one of the American Flag Pie on the "cover").I received a gift copy of this book in exchange for writing an honest review, which I am happy to provide.
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